The Hot Buns That Saved Our Buns

Hot buns can’t be fried, but that doesn’t mean they can’t taste good.

To celebrate the hot buns’ anniversary, we turned to the guys at American Fried Buns to create some delicious recipes for you to try.

The Recipe: Cream Bun Hot BinsThis recipe calls for a little bit of extra cream.

The recipe says to cook the buns in the oven for about 25 minutes or until the inside is slightly crispy.

Then, flip them over, and cook them for a few minutes more.

Serve with maple syrup, honey, maple-glazed bacon, and hot sauce.

The Hot Bun: Cinnamon Bun Hot bumsThe Recipe for the Cinnamon Bun: The Hot Bakery’s Sweet BunThe Recipe from American Fried Bun: Hot Bunnies from the BakeryThe Recipe by the Hot Bunkies from The Hot BakeSource: American Fried BakeryThis recipe uses butter and milk.

The dairy-free version can be made vegan by using vegan butter instead of butter.

This recipe calls in milk for the buttery topping, which helps it to hold together better.

But be sure to use your favorite non-dairy milk!